Corner of Court & Elm Streets · 513-421-0110 in downtown Cincinnati

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Crab Carnival

15th Annual Crab Carnival
“Viva la Crab!”
Friday, October 17th thru Saturday, November 8th, 2014

crab appetizer
The Washington Platform will invite patrons to “come out of their shells” toenjoy a wide array ofdelicious, fresh crabfare including: steamed or chilled Split Alaskan King Crab Legs, Soft Shelled Blue Crab, Steamed Dungeness Crab, Chilled Florida Stone Crab Claws, and “Snap & Eat” Snow Crab Legs.


Along with their great regularmenu, The Crab Carnival menu will offer awide variety of "Crabbatizers,” Crab Soups & Salads, and adeliciousassortment of other crab crab appetizercreations, including Cherry Crab & Crackers, Crab Stuffed Mushroom Caps, and Crab Maggiano! Hot and cold lunch anddinner specials featured daily, all prepared by the award-winning staff at the Washington Platform.


Locally celebrated over the last 20 years for its annual Oyster Festival, The Washington Platform has become a favorite spot for Greater Cincinnati crustacean fans to enjoy hearty portions of fresh seafood and “Deliciously Friendly” prices in downtown Cincinnati.

See a copy of our Crab Carnival Menu. (pdf file)