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Located at Court & Elm Streets in Downtown Cincinnati, Ohio - (513)
421-0110 |
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27th Annual Oyster Festival - March 22nd thru April 27th, 2013
A 40
+ item, fresh oyster menu will be served, prepared by award-winning Chef
and Owner, Jon Diebold. Smoked Oyster Salad, Oysters Mardi Gras, and
Nantucket Oysters are just a sampling of Oyster Festival fare including, of
course, the Platform’s famous fresh-shucked Oysters On The Half Shell.
See a copy of our Oyster Festival Menu.
Pearls of Wisdom
Oyster Festival patrons will be invited to provide nominal cash
donations in exchange for participation in some “shellfish” fun,
including the Platform’s “Pearl Count” Contest, & the popular “Pearls Of
Wisdom”, giving customers the opportunity to win gift certificates,
T-shirts and other valuable prizes. All special event/contest proceeds
are to benefit the Saint Francis Soup Kitchen, Over the Rhine.
Big Red 27
Lucky patrons are also invited to check their oyster shells for a “Big Red
27” as part of their lunch, appetizer, or dinner order during the Oyster
Festival. If found, the customer will receive $26.00 in Washington
Platform gift certificates.
3 for 27
Hot and cold lunch and dinner specials will be served daily throughout
the Oyster Festival. A special feature this year: the “3 for 27”, your
choice of three delicious oyster appetizers for $26.00, available Monday
- Thursday, after 5:00 p.m.
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